Betty Marcon - A Destination for Ideation | Asheville Ideas Fest

Betty Marcon

Community Manager, New England, RAISE: High Road Restaurants

As a long-time food business professional with extensive experience in financial and human resource operations, Betty is deeply committed to helping businesses create cultures that reflect their values. Betty has helped launch some of San Francisco's cutting-edge food service businesses, from a food-truck marketplace to pop-ups to brick and mortar. Her life's goal is to transform people's relationship to their work, particularly in the food industry. She enjoys applying her skills wherever needed, seeing how businesses operate and learning every step of the way.

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